McDonald’s Butter Milk Crispy Sandwich

Butter milk Crispy Chicken Sandwich; Taste Well Defined:

Just 600 calories are not enough to define the taste. It’s the buttermilk crispy chicken sandwich which is truly amazing for a treat. This is made with all the white meat chicken fillets. There are no added colors to it. Above it is layered with a crispy lettuce leaf, tomatoes, and mayonnaise. And all into the delighted artisan roll.

Ingredients to Make the Delight

This composes of:-

Buttermilk Crispy Chicken Fillet

Chicken breast fillets with rib meat coated with wheat flour, bread crumbs, potato starch, butter milk , salt, citric acid, rice starch, palm oil, corn starch,riceflour,yellow corn flour,naturalflavors,spices,baking soda,sugar,garlic powder,xanthan gum,maltodexrtin. This is then fried in vegetable oil.

Artisan Roll

This is made with rolled out wheat and malted barley. The following is mixed by adding water, sugar, yeast, wheat gluten, soybean oil. The artisan roll contains 2% or less than that of dextrose,salt,ascorbic acid,enzymes,vegetable proteins,maltodextrin,natural flavors,turmeric,paprika,corn flour,datem,corn starch, medium chain triglycerides, gum Arabic,calciumsulfate,mono and triglycerides.

  • An extra taste comes from the roma tomatoes and fresh premium lettuce, mayonnaise which is made from eggyolk,water,soybeanoil, distilled vinegar, salt,sugar,spices,lemon juice concentrate.

Nutritional Summary

This complete delight is of 600 calories with bearing 29 grms of total fat, 58 grms of total carbohydrates and 27 grms of protein. The dish makes around 260 calories from fat which contains 60 mg of cholesterol, 9 grms of sugar and 30 mg of calcium. The saturated fat content is of 5 grms and sodium content in the dish is 980 mg, vitamin A is of 1260 IU and iron content is of 2 mg. no transfat and no dietary fiber, just the vitamin C of 5mg.


Crispy and crunchy from outside and soft from inside. Just an amazing dish to dine at Mac Donald’s. 

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